A firm cheddar with garlic and mixed garden herbs handmade on the farm at Inglewhite. Made in the vat.
Ingredients: Cows Milk, Garlic Puree: Garlic, Citric Acid. Mixed Herbs: Marjoram, Basil, Oregano, Sage, Thyme, Parsley, Salt, Rennet, Starter Culture, Annatto (E160b).
Product Code: hbYNF53
weight : 200.0g
Brand: Carron Lodge
Product Condition : New
No Reviews Posted Yet - be the first!
Related Products
